Beef lo mein

Beef lo mein

The Spruce Eats / Teena Agnel

  • Total: 90 mins
  • Prep: 60 mins
  • Cook: thirty mins
  • Yield: four servings
Dietary Gu >(per serving)
519 Calories
23g Fat
51g Carbs
27g Protein
Nutrition Details
Servings: four servings
Quantity per serving
Calories 519
% Daily Worth*
Total Body fat 23g 29%
Saturated Body fat 5g 24%
Cholesterol 56mg 19%
Sodium 1077mg 47%
Complete Carbohydrate 51g 18%
Dietary Fiber 3g twelve%
Protein 27g
Calcium 117mg 9%
*The % Day-to-day Worth (DV) tells you how much a nutrient in a food serving contributes to a daily diet regime. two,000 calories a day is utilized for standard nutrition tips.

Place down the phone and select up the wok: it’s homemade lo mein time. All you need is 1 pot (effectively, wok) for this rapid dinner. Inspired by PF Chang’s Bistro Beef, flank steak is coated with oyster sauce and wok-fried with sesame oil. It’s tossed in the wok with garlic, scallions, carrot, Chinese cabbage, lo mein noodles, and soy sauce. Go from wok to bowl and get pleasure from all that umami—and the simple cleanup.

Author: Tristan

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