Metal Spatula

Spatulas come in different materials and sizes, but a good metal spatula can be a helpful kitchen tool for any chef, whether professional or amateur cook. If you want to replace your old spatula or add a new one to your arsenal, you can’t miss having a metal spatula in your kitchen.

Metal spatulas are available in many sizes and shapes to suit various cooking, baking, and grilling needs. A durable, dishwasher-safe stainless metal spatula will ensure its durability for many years of flipping, stirring, spreading, and so much more.

Now that you are aware of this must-have-kitchen item, it comes to the tedious task of choosing the one that best suits your cooking needs. To help you in the right direction, below you’ll find a list of some of the best models currently available on the market that we think is worth it.

Metal Spatula FAQ’s

What is a metal spatula used for?

A spatula can be one of the most versatile augmentations for your kitchen. A spatula can be used for various tasks in the kitchen, including bending, lifting, flipping, spreading, and many other jobs. It should be helpful when setting up plans.

What are spatulas made of other than metal?

Spatulas are made of metal like steel or aluminum, which is strong, durable, and easy to clean. Other materials include plastic, nylon, or silicone, which are gentle on your pans and won’t leave scratches. They are usually heat-proof but be careful not to leave it sitting in the pan, or you may be serving a melted spatula.
There are also spatulas made from wood. Just be sure to wash them right away and never leave them sitting in water.

What spatulas do professional chefs use?

However, from a chef’s perspective, there is one spatula to rule them all: the wide, flat flexible metal one sometimes referred to as a “fish spat.” It gives you the leverage to get underthings for a flip but is also lightweight and flexible, and decidedly not clunky.

How do I choose a good spatula?

Keep your eyes open for stainless steel material for high heat resistance and a long handle (16-19 inches is perfect). Anything extra like a folding handle makes the more extended tools suitable for storage. Some varieties include a serrated edge.

What are the three types of spatulas?

Spatulas fall into three main categories; flippers, spreaders, and scrapers. Each has a specific purpose and is available in a slew of different options and features.

  • Flippers. This spatula consists of a long handle and a wide thin surface usually shaped like a trapezoid.
  • Spreaders. These are long and narrow; these spatulas resemble their namesake ancestors (swords). Too dull to be of any use in a duel, the flexible blade and rounded head make it a formidable weapon for fighting culinary battles.
  • Scrapers. These rubber-tipped spatulas have a rectangular head with at least one rounded edge poised on the end of a straight handle. They come in all different widths and lengths and can be found in a rainbow of bright colors that make them seem more fun than other more lackluster utensils.

Are metal spatulas good?

These spatulas can be handy, but they will scratch your nonstick cookware. A metal spatula can be a helpful kitchen tool for any chef, whether professional or amateur cook. Metal spatulas are available in many sizes and shapes to suit various cooking, baking, and grilling needs.

Metal Spatula Options

MANNKITCHEN Professional Grade Stainless Steel Spatula

The MANNKITCHEN MK21680 spatula is designed for use with cast iron skillets and flat top griddles.

Heavy-duty construction to withstand the rigors of professional kitchens and is suitable for the avid home cook.

The heavy gauge 420 Stainless Steel blade eliminates flex to complete tough scraping tasks and press smash burgers with ease, and a precision beveled edge so it can slide beneath eggs or rough chop ingredients as they cook. Single piece hardwood handle.

Metal spatula: mannkitchen professional grade stainless steel spatulaPin

Features:

  • Hardened Stainless Steel
  • Heavy Duty Construction
  • Tough Scraping Tasks

OXO Good Grips Brushed Stainless Steel Turner

Our Brushed Stainless Steel Turner is ideal for flipping eggs, burgers, crepes, and more. It features sturdy brushed stainless steel construction with a soft handle that cushions and provides a non-slip grip.

A stainless steel surface on the bottom of the handle lets you safely lean it on hot cookware.

The handle edges curve slightly and cradle a soft, non-slip grip in the lower five inches. Sturdy construction makes this dishwasher-safe turner a pro for flipping burgers on the grill or pancakes in a cast-iron skillet.

Metal spatula: oxo good grips brushed stainless steel turnerPin

Features:

  • Durable brushed stainless steel
  • Soft, comfortable non-slip handle
  • Dishwasher safe

Victorinox BBQ Accessories Slotted Fish Turner

Because barbecuing is about so much more than meat, marinated seafood and fish fillets will take your grill game to the next level. So add a specialist fish-focused BBQ tool to your outdoor culinary arsenal.

Meet our new BBQ Accessories Slotted Fish Turner Wood, an innovative self-starter engineered to last. The perfect barbecue utensil for cooking a wide variety of fresh fish and seafood.

It’s a total game-changer with a robust handle crafted in sustainably sourced wood and a flat stainless steel slotted head.

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Features:

  • Compact and sturdy
  • High carbon stainless steelhead
  • Slotted for flexibility and drainage

Mercer Culinary Hell’s Handle Fish Turner/Spatula

The unique formulation of these handles absorbs 50% less heat than standard polypropylene handles, remaining cooler to the touch longer.

The handles also safely withstand temperatures up to 450°F (232°C). Precision-ground stainless steel blades provide the perfect combination of flexibility and stiffness.

After each use, carefully wash cutlery with warm water and mild- to medium-strength soap; rinse and thoroughly dry it with a soft towel.

Metal spatula: mercer culinary hell's handle fish turner/spatulaPin

Features:

  • Heat-resistant handle
  • Dual-textured finish for extra grip and slip resistance
  • Sanitary sealed handle design

DALSTRONG Professional Kitchen Fish Spatula

The Dalstrong 7.5″ Flexible Fish Spatula is meticulously crafted using a single piece of premium, anti-corrosion stainless steel and equipped with a thick, military-grade G10 fiberglass resin handle.

Engineered for superior hand control, grip, dexterity, and comfort, the Dalstrong Flexible Fish Spatula offers a difference that you can feel, allowing you to cook with confidence.

The perfect lightweight multi-purpose culinary tool for flipping and removing whole fish, delicate fillets of fish, seafood cakes, flipping pancakes, grilling burgers and thick steaks, transferring cookies from baking sheet to cooling rack, breaking up ground meat, flipping grilled cheese sandwiches, and more.

Metal spatula: dalstrong professional kitchen fish spatulaPin

Features:

  • Stainless Steel
  • Durable
  • Comfort and Functionality

Metal Spatula Griddle Accessories Set

Spatulas are suitable for use by professional chefs and bakers in restaurants and food shops, as well as griddle grill accessories set for your home kitchen or backyard barbecue.

Ergonomic and comfortable food-safe plastic handle with hole for easy hanging. The flat spatula and stainless steel turner are very well balanced.

Spatula stainless steel blade thickness is 1/25 inch. Perfect heavy-duty tool kit.

Metal spatula: metal spatula griddle accessories setPin

Features:

  • Dishwasher safe
  • Sturdy, Durable
  • Stainless Steel

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Author

Photo of author
Ivy Sproutwell, a passionate vegan and gluten-free food expert from Portland, Oregon, holds a degree in Nutrition and Dietetics from Oregon State University. As the driving force behind glutenfreeandveganfood.com, Ivy shares her wealth of knowledge through engaging articles, comprehensive guides, and mouthwatering recipes that cater to both vegan and gluten-free lifestyles. Her vision is to create an inspiring online sanctuary for individuals seeking to embrace plant-based, gluten-free cuisine while fostering a supportive and inclusive community focused on nourishing the body and soul through conscious food choices.
Photo of author
Ivy Sproutwell, a passionate vegan and gluten-free food expert from Portland, Oregon, holds a degree in Nutrition and Dietetics from Oregon State University. As the driving force behind glutenfreeandveganfood.com, Ivy shares her wealth of knowledge through engaging articles, comprehensive guides, and mouthwatering recipes that cater to both vegan and gluten-free lifestyles. Her vision is to create an inspiring online sanctuary for individuals seeking to embrace plant-based, gluten-free cuisine while fostering a supportive and inclusive community focused on nourishing the body and soul through conscious food choices.